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Contact SupplierChopsey noodles roll is a popular street food in India that combines the flavors of Chinese and Indian cuisine. It consists of a thin wrap made of flour, filled with a mixture of stir-fried noodles, vegetables, and spices. The filling is usually seasoned with a blend of Chinese spices and sauces such as soy sauce, ginger, and garlic, and then wrapped and sealed to form a roll. The roll is then pan-fried until crispy and served hot. Chopsey noodles roll is often garnished with chopped vegetables and fresh herbs, and can be enjoyed with a variety of sauces such as sweet and sour or chili sauce.Always store at -18c. Do not thaw, cook directly. No added preservatives.shelf life of 30 days cooking methods is deep fry & air fry .