Fresh Papaya

₹ 10,000 / Metric Ton

MOQ10 Metric Ton
Pantothenic acid (B5)(4%)0.191 mg
Folate (B9)(10%)38 μg
Manganese(2%)0.04 mg
Vitamin A equiv.beta-carotenelutein zeaxanthin(6%)47 μg(3%)274 μg89 μg
Supply TypeExporter, Supplier, Trader
Preferred Buyer Location All over the world

Company Information

Member Since 6 Years
Nature of Business Exporter
GST No. 27AANCA4782D1ZI

Ask for more detail from the seller

Report incorrect details

Product Details
Company Details

Magnesium(6%)21 mg
Vitamin E(2%)0.3 mg
Phosphorus(1%)10 mg
Dietary fiber1.7 g
Iron(2%)0.25 mg
Vitamin A equiv.beta-carotenelutein zeaxanthin(6%)47 μg(3%)274 μg89 μg
Protein0.47 g
Calcium(2%)20 mg
Fat0.26 g
Manganese(2%)0.04 mg
Lycopene1828 µg
Vitamin K(2%)2.6 μg
Carbohydrates10.82 g
Vitamin C(75%)62 mg
Sugars7.82 g
Thiamine (B1)(2%)0.023 mg
Energy179 kJ (43 kcal)
Folate (B9)(10%)38 μg
Riboflavin (B2)(2%)0.027 mg
Pantothenic acid (B5)(4%)0.191 mg
Niacin (B3)(2%)0.357 mg

It is native to the tropics of the Americas, perhaps from southern Mexico and neighboring Central America. It was first cultivated in Mexico several centuries before the emergence of the Mesoamerican classical civilizations.

The papaya is a large, tree-like plant, with a single stem growing from 5 to 10 m (16 to 33 ft) tall, with spirally arranged leaves confined to the top of the trunk. The lower trunk is conspicuously scarred where leaves and fruit were borne. The leaves are large, 50–70 cm (20–28 in) in diameter, deeply palmately lobed, with seven lobes. Unusually for such large plants, the trees are dioecious. The tree is usually unbranched, unless lopped. The flowers are similar in shape to the flowers of the Plumeria, but are much smaller and wax-like. They appear on the axils of the leaves, maturing into large fruit - 15–45 cm (5.9–17.7 in) long and 10–30 cm (3.9–11.8 in) in diameter. The fruit is a type of berry. It is ripe when it feels soft (as soft as a ripe avocado or a bit softer) and its skin has attained an amber to orange hue.