Almost every part of moringa oleifera is used in traditional cooking and herbal medicine. In India and Africa, the leaves and pods are commonly eaten. We offer Fresh Moringa Leaves that are slowly dried in a closed room using LTCD technology in order to retain their natural colour, freshness and properties. It is beneficial in joint pain, asthma, anaemia, arthritis , cancer, constipation, epilepsy, diabetes, diarrhoea, stomach pain, headache, high blood pressure, heart problems and bacterial, viral, fungal and infections.