The Fresh Karonda that we supply to the customers contains high amount of pectin. Besides, being used for making pickle, our Fresh Karonda is also ideal for the preparations of Jam, Squash, Jelly, Syrup, Murabbas and Chutney. Attributes Rich source of ironAdditive to Indian pickles and spicescontains a fair amount of Vitamin Cuseful to cure anaemia Availability In Sacks