Organic Fresh Bitter Gourd, For Cooking, Packaging Type : Carton

Bitter gourd grows in tropical and subtropical regions where it is not only used as food, but also as a medicine. Synonymous with two botanical varieties, ie, large-fruit Chinese bitter melon and Charentia variant. Muritaka, representing the small body, was recognized mainly in wild forms. Wide variability was observed in cultivated varieties, particularly for fruit and seed morphology. It is used as food, bitter taste and medicine. Bitter gourd has a relatively high nutritional value due to its high iron and ascorbic acid content. Indians have traditionally used leaves and fruits as medicine to heal diabetes, colic and skin lesions and wounds. Bitter gourd is reported to have antioxidant, antimicrobial, antiviral, and antidiabetic properties. We are a leading supplier of Fresh Bitter Gourd to various destinations in and across the globe.