Listing ID #7027985
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Contact SupplierFoxtail millet gets its name from the bushy appearance of its seedheads. It has small, light-colored grains. This millet is rich in dietary fiber, protein, and minerals such as iron, magnesium, phosphorus and copper. It is gluten-free, making it suitable for those with gluten intolerance or celiac disease or diabetes. Foxtail millet is used to make various dishes such as pulao (pilaf), upma (savory porridge), khichdi, kheer, roti and dosa.