Organic mustard seeds are rich in energy, sugar, dietary fiber, fats, an excellent source of minerals, calcium, magnesium, and potassium, and anti-inflammatory properties.

Benefits:-

1. Relieves headache 2. Fight against infection 3. Relieves acidity 4. Improves immunity 5. Maintain cholesterol level 6. Aids in managing diabetes.

Uses:-

Mustard is used in pickles for a tangy flavor, honey mustard dip for dressing salads, mustard tadka for crunch in dhokla idli, soaked, and used to make a mustard paste. Mustard past is arguably the most popular way to consume mustard

Organic mustard seeds are rich in energy, sugar, dietary fiber, fats, an excellent source of minerals, calcium, magnesium, and potassium, and anti-inflammatory properties.

Benefits:-

1. Relieves headache 2. Fight against infection 3. Relieves acidity 4. Improves immunity 5. Maintain cholesterol level 6. Aids in managing diabetes.

Uses:-

Mustard is used in pickles for a tangy flavor, honey mustard dip for dressing salads, mustard tadka for crunch in dhokla idli, soaked, and used to make a mustard paste. Mustard past is arguably the most popular way to consume mustard