Listing ID #2830046
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Contact SupplierIngredients: Fish pieces, salt, Ginger, Garlic, Chili powder, Green chili, Fenugreek, Mustard, Gingili oil, Synthetic vinegar and Turmeric powder
Deep frying helps to destroy bacteria, enhance the taste of pickles and even cooking of all parts of fish
Low moisture and low pH
Shelf Life: 12 Months
100% Non-veg