fennel seed is the fruit of foeniculum vulgare – or what we commonly known as fennel – a flowering plant in the carrot family. Native to the mediterranean, these aromatic seeds are used in several cuisines around the world. Fennel seed has an oval shape and once dried takes on a greenish-brown color, which gradually fades to gray as the seeds age. Due to their similar sweet as well as subtle licorice-like taste, fennel seed is often confused with anise.

usfda (defect action level ) : I average of 9.5% or more ash and / or more acid insoluble ash.

fennel is an aromatic herb belonging to the parsley family. It is used as a spice and also possesses a sweet taste which is similar to anise. It is said that roman soldiers used to chew fennel seeds for strength. It is used both as a spice for beverages and veggie preparations and as a post-meal digestive aid and refreshment.

fennel seed is the fruit of foeniculum vulgare – or what we commonly known as fennel – a flowering plant in the carrot family. Native to the mediterranean, these aromatic seeds are used in several cuisines around the world. Fennel seed has an oval shape and once dried takes on a greenish-brown color, which gradually fades to gray as the seeds age. Due to their similar sweet as well as subtle licorice-like taste, fennel seed is often confused with anise.

usfda (defect action level ) : I average of 9.5% or more ash and / or more acid insoluble ash.

fennel is an aromatic herb belonging to the parsley family. It is used as a spice and also possesses a sweet taste which is similar to anise. It is said that roman soldiers used to chew fennel seeds for strength. It is used both as a spice for beverages and veggie preparations and as a post-meal digestive aid and refreshment.