Organic Coriander Seeds, Certification : FDA Certified

coriander is a plant. People use the seed for medicine.
coriander is used for digestion problems including upset stomach, loss of appetite, hernia, nausea, diarrhea, bowel spasms, and intestinal gas. It is also used to treat measles, hemorrhoids, toothaches, worms, and joint pain, as well as infections caused by bacteria and fungus.
some breast-feeding women use coriander to increase milk flow.
in foods, coriander is used as a culinary spice and to prevent food poisoning.
in manufacturing, coriander is used as a flavoring agent in medicines and as a fragrance in cosmetics and soaps.
pregnancy and breast-feeding: there is not enough reliable information about the safety of taking coriander if you are pregnant or breast-feeding. Stay on the safe side and avoid use.
allergies. People who are allergic to mugwort, aniseed, caraway, fennel, dill, or similar plants might have allergic reactions to coriander.
diabetes. Coriander might lower blood sugar levels. If you have diabetes and take coriander, monitor your blood sugar levels closely.
low blood pressure: coriander might decrease blood pressure. This could cause blood pressure to go to low in people with low blood pressure. Use cautiously if you have low blood pressure or take medications to lower your blood pressure.