Listing ID #4189126
Company Information
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Contact SupplierThe company manufactures a range of Namkeen products to produce the products in varied flavors catering to the every taste bud in the city. As one of the leading farsan manufacturers in Mumbai, the company has set up its own packaging unit to ensure that the products are packed in the complete hygienic environment. The strict procedures are followed by the workers of the company during the manufacturing and packing of the products.
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The manufacturing area and packaging area is strictly beyond the reach of people who are not working in that particular unit. The workers enter the packaging area with gloves, head covers and without shoes. The packaging area has machines for filling and sealing small packs, medium packs and large packs.
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As one of the leading farsan manufactuers in Mumbai, The Company manufactures the farsan products to cater to the people who like these products or are from the Rajasthan, Gujarat and Sind province. The farsan food is salty snacks and a very much part of the Gujarat cuisine, Rajasthan cuisine and Sindi cuisine. The items are used on special occasion, or are enjoyed along with tea. Some of the farsan items are dried after frying, while some others are just steamed.
A wide range of farsan food items along with other Namkeens is prepared by the jyoti foods, some of the items include:-
These products are just a part of the range of Namkeen products that are manufactured by the company. The ingredients, species and other items that are used in the preparation are selected by the experts of the one of the leading farsan manufacturers in Mumbai , who have deep experience in the industry. The Namkeens are prepared by the experts with the chosen ingredients. As one of the Top farsan manufacturers in Mumbai, the company ensures that for the best products, the raw material also has to be of the top quality. As one of the best farsan Namkeen maker in the Mumbai, the company uses the traditional methods of the farsan snacks preparation. The snacks are prepared in such a way that it traditional taste is preserved.
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