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Member Since 1 Year
Nature of Business Retailer Year of Establishment 2016Ask for more detail from the seller
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Recommended Daily Usage: 100 to 150 Cups
Suitable Establishments: High volume café, coffee shop, pub, restaurant etc
KEY FEATURES:
Originally launched in 1961
The evergreen continues to strengthen the FAEMA myth
Microprocessor for easy programming of coffee
Hot water dosage
Adjustable thermal balancing system
Stainless steel body
WHY IS IT SO SPECIAL
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep it constant during the whole extraction process, unlike lever machines.
In E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
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