KANEX "F Class" Kitchen Fire Extinguishers are made up Smooth finished Stainless Steel bodies and designed specially to fight against some of the toughest fires such as hot grease, cooking oil and fat fires in kitchen & food preparation areas.
Principle of Operation: F Class Kitchen Extinguishers work on the principle of saponification. Saponification takes place when alkaline mixture such as wet chemical (Mixture of potassium acetate, potassium citrate, or potassium carbonate) is applied to burning Oil or fat, the wet chemical combined with the fatty acid creates a soapy foam layer on the surface which holds in the vapors and steam and extinguishes the fire.

KANEX "F Class" Kitchen Fire Extinguishers are made up Smooth finished Stainless Steel bodies and designed specially to fight against some of the toughest fires such as hot grease, cooking oil and fat fires in kitchen & food preparation areas.
Principle of Operation: F Class Kitchen Extinguishers work on the principle of saponification. Saponification takes place when alkaline mixture such as wet chemical (Mixture of potassium acetate, potassium citrate, or potassium carbonate) is applied to burning Oil or fat, the wet chemical combined with the fatty acid creates a soapy foam layer on the surface which holds in the vapors and steam and extinguishes the fire.