Features:electrical rotisserie ◇ forced convection. ◇ five chickens per split, 7 spits per tier. ◇ heavy duty hot air blower to maintain thermal balance within cabinet. ◇ independent thermostatic control per tier. ◇ 3 mm deformation resistant rotating wheel for rigorous usage. ◇ in and out deluxe stainless steel construction. ◇ programmable cycle parameters (time per stage, temperature). ◇ temperature control to utmost accuracy. ◇ buzzer for roasting stage change and cycle completion.
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Hyderabad, Telangana