Banana peel is the outer shell (cover) of the banana fruit. It is a by-product of home consumption and the processing of bananas [6]. It is used as animal food. However, there are some concerns about the effect of tannin in the husks on the animals that consume it
Banana peels are packed with polyphenols, carotenoids, and other antioxidants that fight cancer-causing free radicals in your body. Eating more banana peels, especially green, unripe peels, can increase your antioxidant levels and help reduce your risk of cancer.
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