Dry Ginger Powder, for Cooking, Medicine

Listing ID #4846904

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StyleDried
Shelf Life1Years
FeatureHygienically Packed, No Artificial Flavour, No Preservatives, Non Harmful
ApplicationCooking, Medicine
Supply Type Exporter, Supplier
Preferred Buyer Location All over the world

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Product Details

Style Dried
Shelf Life 1Years
Feature Hygienically Packed, No Artificial Flavour, No Preservatives, Non Harmful
Application Cooking, Medicine
Form Powder
MOQ For Domestic Market 500kgs
Ash Content 2-3%
MOQ For Export Market 5 Tons
Moisture 5%

Dry ginger powder is widely used in the kitchen to add flavor and aroma. Dry Ginger powder is also known as Sonth in Hindi, Sonti in Telugu, Soonth in Gujarati, Suntha in Marathi and Shunti in Kannada. It is a fine off-white or slightly brownish powder that has a strong aroma and a pungent flavour.

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Company Details

SAMRUDDHI ORGANIC FARM (I) PVT. LTD. has been collaborating with farmers across several states in India to foster the culture of organic farming. Right from organically creating the soil bed for growing grains, vegetables and fruits to channelizing the produce to markets across the country , Samruddhi has been supporting the entire chain of healthy farming and living. The various activities of Samruddhi Group are being driven through its five important channels viz. Fibre, Food, Fodder, Fuel and Fertility.
Our various farming projects support local farmers in growing food as per the organic farming principles. This project works in partnership & harmony with farmers and its prestigious customers to promote sustainability in agriculture. It shows farmers efficient ways to grow, thus maintaining the soil's fertility, keeping water clean and costs low. Farmers and their families enjoy better health and a higher income; Rural migration is reduced.
Post harvest we buy the produce directly from the farmers and after cleaning and processing it is brought to the market either for B2B sales or for B2C sales under our brand “Eco Fresh”. Each of our products fulfils the strictest ecological and social requirements.