zarda saffron is the just the tail of red filament from the flower. we make all efforts to preserve zarda saffron quality because it has its own characteristic. it is the yellow or white parts of saffron threads which are separated from red-colored stigma. in fact, this part of saffron thread cannot de defined as pure saffron. it does not contain the dye, crocin that gives food a rich golden color. it is mostly applied for medicinal usages.

zarda saffron is the just the tail of red filament from the flower. we make all efforts to preserve zarda saffron quality because it has its own characteristic. it is the yellow or white parts of saffron threads which are separated from red-colored stigma. in fact, this part of saffron thread cannot de defined as pure saffron. it does not contain the dye, crocin that gives food a rich golden color. it is mostly applied for medicinal usages.