Dried White Big Sabudana

Sabdhana Big
Sabdhana Big, also known as tapioca pearls or sago, is a starch extracted from the roots of the cassava plant. It is commonly used in Indian cuisine, especially during fasting periods and festive occasions. Sabdhana Big is used to make a variety of dishes, including sabudana khichdi, kheer, vadas, and papad. It has a soft, chewy texture when cooked and absorbs the flavors of spices and seasonings. Sabdhana Big is a gluten-free and energy-rich ingredient, providing carbohydrates and a small amount of protein. It is a popular choice for those following a restricted diet or seeking alternative ingredients for their culinary creations.