We offer an exclusive range of fresh garlic. Garlic plants are usually hardy and not affected by many pests or diseases. However, pathogens that affect garlic are nematodes and wood-decay fungus, which remain in the soil indefinitely after the ground has become infected. Garlic may also suffer from pink root, a typically non-fatal disease that stunts the roots and turns them pink or red, leek rot or downy mildew. Uses: � decrease platelet aggregation � lower serum triglycerides and cholesterol levels � reduces the risk of heart attack or stroke