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Contact SupplierChopped red onions are a staple in many kitchens, known for their bold, slightly sweet flavor and vibrant color. They add a crisp, pungent kick to salads, salsas, and sandwiches, and their rich taste also enhances cooked dishes like stir-fries, stews, and roasted vegetables. Whether used raw or cooked, chopped red onions bring a burst of flavor and a splash of color to a variety of recipes, making them a versatile and essential ingredient in everyday cooking.