Dehydrated Garlic Clove

Dehydrated garlic in sizes starting as a Clove is usually termed as creamy brown cloves. These are used in Pizza and other fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, sea food products, gravies, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes, soups, potato salad, seasoning, wet and dry salsa, specialty foods, curry powder, bakery topping, gourmet sauces, seasoning and in many other snacks or as ingredients.

Packing size: One poly bag of 20/25 kgs net coved with Russian paper bag

Lording capacity : Garlic clove 14 MT in 20ft FCL & for 40ft FCL 27 MT (+/- 10%)

Quality :

    Color: Creamy to Brown 
    Odor: Fresh without Mild or Strange Odors 
    Flavor: Pure & Pronounced. Not Hot, Typical of Garlic

Microbiologically :

    Standard quality

Moisture Content :