Listing ID #4647267
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The curry tree ( Murrya Koenigii) is native to India & Sri Lanka. It is a small tree & grows up to 20 Ft tall, leaves are pinnate; flowers are white which self pollinate. Leaves are highly valued for seasoning in southern & Indian cooking. The leaves of murraya are used as an herb in ayurvedic medicines.Extraction : Curry leaf oil is extracted from the leaves of Curry leaf plant by steam distillation.Properties : Curry leaf oil is pale yellow in colour and gives a natural and good smell.Composition : Owing Its monoterpene hydrocarbon (pinene, camphene, limonene, myrcene) or monoterpene-derived alcohols (linalool, terpinene-4-ol, nerol, geraniol also their acetates)Uses :
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