Milk Fresh Khoya, Shelf Life : 15 Days

Fresh Khoya/Khoa is delicately produced by BPJ Enterprises in Delhi, a renowned fresh khoya Supplier. Khoya is only freshly made upon request. It can be used to make desserts or added to curries to give them a creamy feel because it is rich in vitamins and nutrients.
Protein, calcium, and vitamins A and D are abundant in khoya and help to maintain general health and well-being. It is mostly used to make traditional sweets and desserts and is made by boiling milk for a very long time. Our Khoya is a healthier option for sweetened condensed milk because it is prepared from free-range desi cow milk.
Our Khoa is a dairy product popular in Indian cuisine for its mouthwatering flavour and soft, smooth texture. It is a crucial source of vitamin B and a necessary part of Indian cuisine. It has a shelf life of two to three days at room temperature and is adulteration-free. It can be kept in the refrigerator for one week.