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Corn Starch

Corn Starch

Listing ID #4445034

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  • pH ( 10% w/v, soln )4.50 - 7.00
  • Poured bulk Density GM/ML0.45 - 0.55
  • Sieve Test Retention % 100 # (Mesh)1.0 Max
  • Viscosity of 2% pste at 75 'C in Redwood Viscometer No. 134.0 SecMin / 50 ml
  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world
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Company Information

H. Gokaldas & Co verified-icon
Rani Gunj, Secunderabad, Telangana
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  • Member Since 7 Years
  • Nature of Business Retailer
  • GST No. 36AAAFH1366G1ZN

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Product Details no_img_icon

  • Viscosity of 2% pste at 75 'C in Redwood Viscometer No. 1 34.0 SecMin / 50 ml
  • Acid Insoluble Ash % ( on DB) 0.10 Max
  • Loss of Drying % 12.50 Max
  • Alchoholic Acidity ( 90% Alcohol ) NMT 2.0 ML ( 1 N NaOH/ 100 gm on DB)
  • Sieve Test Retention % 100 # (Mesh) 1.0 Max
  • Sulphur Dioxide,ppm 80.00 Max
  • Starch % 98.00 Min
  • Poured bulk Density GM/ML 0.45 - 0.55
  • Appearence White to off white powder
  • pH ( 10% w/v, soln ) 4.50 - 7.00
  • Odour Neutral
  • Protein Content % 0.50 Max
  • Taste Neutral , Typical
  • Fat Content % 0.25 Max
  • Ash Content % 0.20 Max
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