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    Corn Starch

    • Ash Content %0.20 Max
    • Alchoholic Acidity ( 90% Alcohol )NMT 2.0 ML ( 1 N NaOH/ 100 gm on DB)
    • Poured bulk Density GM/ML0.45 - 0.55
    • Viscosity of 2% pste at 75 'C in Redwood Viscometer No. 134.0 SecMin / 50 ml
    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 8 Years
    • building Nature of Business Retailer
    • gst icon GST No. 36AAAFH1366G1ZN

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    Product Details no_img_icon

    • Sulphur Dioxide,ppm80.00 Max
    • Protein Content %0.50 Max
    • TasteNeutral , Typical
    • Alchoholic Acidity ( 90% Alcohol )NMT 2.0 ML ( 1 N NaOH/ 100 gm on DB)
    • Sieve Test Retention % 100 # (Mesh)1.0 Max
    • pH ( 10% w/v, soln )4.50 - 7.00
    • Poured bulk Density GM/ML0.45 - 0.55
    • Acid Insoluble Ash % ( on DB)0.10 Max
    • Loss of Drying %12.50 Max
    • OdourNeutral
    • Starch %98.00 Min
    • Viscosity of 2% pste at 75 'C in Redwood Viscometer No. 134.0 SecMin / 50 ml
    • AppearenceWhite to off white powder
    • Fat Content %0.25 Max
    • Ash Content %0.20 Max
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