Makai poha is part of Indian Gujarati cuisine. It can also be referred to as corn or maize flakes, but unlike the breakfast cereal cornflakes, these are not ready to eat. Makka poha is usually fried in hot oil so it puffs up, for consumption as a snack.
Poha is a wholesome meal. It is a good source of carbohydrates and iron, rich in fibre, a good source of antioxidants and essential vitamins and is gluten-free.
SAMRUDDHI ORGANIC FARM (I) PVT. LTD. has been collaborating with farmers across several states in India to foster the culture of organic farming. Right from organically creating the soil bed for growing grains, vegetables and fruits to channelizing the produce to markets across the country , Samruddhi has been supporting the entire chain of healthy farming and living. The various activities of Samruddhi Group are being driven through its five important channels viz. Fibre, Food, Fodder, Fuel and Fertility. Our various farming projects support local farmers in growing food as per the organic farming principles. This project works in partnership & harmony with farmers and its prestigious customers to promote sustainability in agriculture. It shows farmers efficient ways to grow, thus maintaining the soil's fertility, keeping water clean and costs low. Farmers and their families enjoy better health and a higher income; Rural migration is reduced. Post harvest we buy the produce directly from the farmers and after cleaning and processing it is brought to the market either for B2B sales or for B2C sales under our brand “Eco Fresh”. Each of our products fulfils the strictest ecological and social requirements.
Nature of Business Manufacturer / Exporter / Supplier
Number of Employees300 - 350
Year of Establishment2004
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