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Contact SupplierTomatoes are the most important non-starchy vegetable in the International diet. Research underscores the relationship between consuming tomatoes and reduced risk of cancer, heart disease, and other conditions, the authors conclude. The evidence also suggests that consumption of tomatoes should be recommended because of the nutritional benefits and because it may be a simple and effective strategy for increasing overall vegetable intake.
Mathi Exports Tomatoes are the biggest source of dietary lycopene; a powerful antioxidant that, unlike nutrients in most fresh fruits and vegetables, has even greater bioavailability after cooking and processing. Tomatoes also contain other protective mechanisms, such as antithrombotic and anti-inflammatory functions. Research has additionally found a relationship between eating tomatoes and a lower risk of certain cancers as well as other conditions, including cardiovascular disease, osteoporosis, ultraviolet light-induced skin damage, and cognitive dysfunction.
Mathi Exports Attributing to quality as leading factor in our success, we focus on providing hygienic and top end quality Tomatoes to our customers. We follow a zero tolerance policy in terms of quality assurance of fruit and Vegetables and have a well managed team of quality managers to test quality standards that stand as a testimonial to our quality policy.