Raw Organic Cinnamon Stick, For Cosmetics, Food Medicine, Spices, Cooking, Certification : FSSAI Certified

Raw Organic Cinnamon Stick, For Cosmetics, Food Medicine, Spices, Cooking, Certification : FSSAI Certified

₹ 320 / kg

MOQ1000 kg
Brand NamePVT
Cultivation TypeOrganic
Processing TypeRaw
Packaging TypePlastic Box
Supply TypeManufacturer, Exporter, Supplier, Retailer, Distributor, Importer, Trader
Preferred Buyer Location All over the world

Company Information

Member Since 3 Years
Nature of Business Exporter
GST No. 27AAJCT2452P1ZR

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Product Details
Company Details

Storage InstructionsCool And Dry Place
Is It DriedYes
Is It OrganicYes
Brand NamePVT
Cultivation TypeOrganic
Processing TypeRaw
ColorBrown
FormStick
UsageCosmetics, Food And Medicine, Spices, Cooking
CertificationFSSAI Certified
Grade StandardFood Grade
Packaging TypePlastic Box
Packaging Size200gm
SpecialitiesFresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste
Shelf Life1 Year
Drying ProcessSun Dried
Purity99%
Country of OriginIndia
Moisture Content6 %

Cinnamon sticks, also known as cinnamon quills or cassia sticks, are a spice made from the bark of various tree species in the Cinnamomum genus. Cinnamon is widely used in both sweet and savory dishes, as well as in beverages, for its warm and aromatic flavor. Cinnamon sticks have a sweet, warm, and slightly spicy flavor with a pleasing aroma. The flavor is more subtle and complex compared to ground cinnamon, which can be more intense.