we are offering cinnamon : cinnamomum verum used for its sweet and pleasing flavor. It is the bark of the cinnamon tree and one of the spices in garam masala. It is normally used to flavor curries, masala chai and certain vegetables and indian desserts. Indian name: dalchini, erikkoloam, dalochini, durusita, twak, illavangam, lavanga pattai, lavangamu
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Dharampuri, Dhar, Madhya Pradesh 
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