La Costeña Chipotle Peppers In Adobo Sauce

Since 2014, in cooperation with Ms. Titsa Anastasiadi, it started importing products from well-known, international brands, aspiring to offer authentic flavors from a variety of “kitchens of the world”. Our banner in this effort is LA COSTENA company, which from 2004 stood by the Greek professionals and consumers, offering genuine, traditional Mexican products. Mexican cuisine owes its colors and its richness to its very fresh ingredients, many of which were unknown to us until Columbus discovered the Americas. A leader in the Mexican market, 100% Mexican, and with over 80 years of experience in salsas, fruits and vegetables, La Costeña produces a wide range of traditional, high-quality, authentic Mexican foods, and makes them available to lovers of fine Mexican food the world over, for both home and professional use. It operates ultra-modern vertical installations and produces traditional products, with the same ingredients and recipes that Mexicans use in their own homes. Chipotles in adobo are smoked and dried jalapeños rehydrated and canned in a sweet and tangy purée of tomato, vinegar, garlic, and some other spices, for a ruddy sauce that packs wicked heat but with plenty of balance and body. The chipotle chilies come in a convenient can for long term storage and are accompanied with a delicious smoky red adobo sauce