Papad is also known as Papadum. Papad is nothing but the thin Indian wafer, which can be refereed as a cracker or flat bread. Papad is generally made from dried lentils, it can be eaten fried or roasted. There are variety of papad flavors available in the market, that are made to suit the requirement of each and every individual.The basic composition of the papad varies from a number of ingredients such as cereal flour, pulse flour, soya flour, spice mixes, chemical mixes and different vegetable juices for improving both organoleptic and nutritional characteristics.
Established in the year 2009, Soyaam Food Products is one of the leading names highly immersed in manufacturing and supplying an exceptional class range of Soya Tofu, Soya Milk, Soya Protein, Soya Flour, Soya Curd, Soya Granules, Soya Stick, Soya Chunks, Soya Dahi, Flavoured Paneer, Fresh Beans and Soya Biscuits. For reasons of confirming its quality, flavor and shelf life, the variety is treated using the optimum ingredients and recent apparatuses, in accord with the set FDA morals and procedures. Before offering these products to our honored patrons, we test each product on pre-defined quality restrictions in order to offer quality examined array at patron’s premises.
Nature of Business Manufacturer / Exporter / Supplier / Retailer
Number of Employees20 - 50
Year of Establishment2009
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