Established in Indore, Madhya Pradesh in 1969, Sethi Spices is a family-run company with a rich heritage of crafting authentic Indian spice blends. We are a manufacturer and retailer dedicated to providing high-quality masalas (spice mixes) that tantalize taste buds and elevate everyday dishes.

Sethi Spices offers a diverse range of flavorful masalas, catering to a variety of culinary traditions. Our signature blends include Chai Masala, Doodh Masala, and Chaat Masala, forming the base for beloved Indian beverages and street food snacks. We also create regional specialties like Jholiya Masala and Garadu Masala, perfect for curries specific to certain parts of India.

For those who enjoy chutneys and dips, Sethi Spices offers Chhach Masala, Raita Masala, and Jaljeera Masala, each adding a unique depth of flavor. We also cater to festive occasions with masalas like Jayka Jeeravan Masala, perfect for sweets, and Fariyali Khichdi Masala, a blend specifically designed for the celebratory rice dish.

Accompaniments are not forgotten either. Our Keri Achar Masala and Mirch Achar Masala are ideal for creating tangy and spicy pickles, while our Milk Thandai Masala and Dry Fruit Thandai Masala allow you to prepare refreshing Thandai beverages, especially during hot summers. Finally, we offer Pani Puri Masala and Nimbu Chutney Masala, essential ingredients for the popular street food Pani Puri.

Sethi Spices is led by Mr. Sanjay Kumar Sethi, our CEO, who carries forward the company's legacy of providing authentic and delicious masalas. We are committed to using premium ingredients and traditional methods to ensure that every Sethi Spices blend delivers an explosion of flavor in every dish.