Catalase Enzyme is a food-grade Catalase for use when rapid hydrogen peroxide removal is required. Catalase 50P is a high-strength powder Catalase produced from Aspergillus spp., on a maltodextrin carrier, and has an activity of 50,000 units/gram. The product can be used across a broad pH range. The product is often used in egg processing where pasteurization is avoided in favor of lower temperatures and Hydrogen Peroxide