Cassava Starch Powder

CASSAVA STARCH
Description
Classic Tapioca starch is a White to off white color fine free flowing powder. It has high pasting power and mostly used as a thickening agent for food items.
Product Specification
Parameter Value
pH, 10 % solution ,w/v 5 TO 7
Viscosity of 3% solution in
Brookfield viscometer @ 800c 200 to 500CPs
Spindle No. 2, RPM: 100
Moisture content, % w/w 13% max
Ash content, % w/w 0.50% max
Starch, % w/w on DB Min 98
Features
- High paste viscosity and
Clarity
- High Pasting property
- Water holding capacity
- Stable viscosity
- Structure stability
Application
- Pills, tablets and other pharmaceutical products
- Binder for sausages and processed meats
- Thickener and stabilizer in fruit pies, soups, puddings, breads, sauces, soy and meat products
- Adhesive and Glue
- Animal feed, Textiles and Paper