Cashew Nuts

Supply TypeExporter, Supplier
Preferred Buyer Location All over the world

A good source of taste and nutrition, Cashew Nuts are used to make pastries, ice creams, cakes and a variety of other delicacies. We supply these rich nuts in different quantities to many of our....

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Godson Exports & Imports Foreign Trade Agents

Theni, Tamil Nadu

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Member Since 10 Years
Nature of Business Exporter
Year of Establishment 2014

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A good source of taste and nutrition, Cashew Nuts are used to make pastries, ice creams, cakes and a variety of other delicacies. We supply these rich nuts in different quantities to many of our clients. As one of the leading suppliers and exporters of this nut in the market today, we never compromise on the quality. Our rates are highly competitive which makes us one of most loved firms in this arena.

Details : Raw Cashew Nuts in Shell or Raw Cashew or Cashew Seed is Naturally available item from Cashew tree, grown in India, African countries, Indonesia, Vietnam, etc. High Quality Cashew Nuts (Premium & Regular varieties) are cultivated in Tamilnadu and Kerala states in India. Cashew Nut is a highly nutritious and concentrated form of energy food, providing a pleasant taste and flavor and is being consumed raw, fried and sometimes salted or sweetened with sugar in a variety of ways in food.Cashew Nut Kernel contains around 47% Fat, 21% Protein, 22% Carbohydrates and 5% Iron. Cashew Nut Kernel is also a good source of minerals like Sodium, Potassium, Calcium, Magnesium, Phosphorous, etc. and is rich in essential Amino acids also. Cashew Nuts provide more of the essential trace elements like Iron, Copper and Zinc than any any other nut. After Processing Cashew Nut Kernels from Raw Cashew, the remaining outer Shell is used for manufacturing Cashew Nut Shell Liquid / Oil.

Product Specifications & Quality Grading Pattern :

Origin - Tamilnadu or Kerala, India
The Grade Designation Marks shall apply to cashew kernels produced or processed in India as per Cashew Kernels Grading and Marking Rules, 1960 and as per AGMARK guidelines / precription.
As per AGMARK, the below mentioned patterns of grading of Cashew Nuts are being followed.
The un-shelled nut is steamed to soften the shell and carefully cut open.
The kernel is dried to loosen the skin which is then peeled off. Whole kernels are basically graded by Size and Color.
Pieces are chopped into required sizes. After final Quality checks & Grading including metal detection, they are packed in vacuum for freshness
Natural Broken Cashew pieces are used in economy packs and also in confectionery, pastry, ice creams & cooking.
Depending on the Customer requirements, any variety, namely, Raw Cashew Nuts or Scorched ( Wholes or Pieces ) or Roasted Cashew Nuts can be supplied.

Packing & Shipment Specifications :

Packing -10 Kg or 25 Pounds (11.34 Kg) (Nett weight) Standard Vacuum Tin packing & Gasified with Carbon Di-oxide and then packed in carton boxes with Nett weight of 20 Kg or 22.68 Kg (2 Tins in one carton)
Quantity - 20 feet Container / (14 – 15) Tons (or) 750 Cartons approximately.
We can also supply Small quantities of Cashew Nuts as a Trial Shipment to test the Quality of Cashew nut, with a Minimum Order Quantity of 500 Kg by Air or by Courier or by Sea Freight as per the requirement of Buyers, followed by their Full Container Order.
Pre-Delivery Inspection - Agency as per customer requirement for Weight and Quality.
Port of Loading - Chennai, Tuticorin or Cochin, India.
Port of Discharge - As per customer requirements.
Shipment Terms - FOB / CFR / CIF as per Inco Terms 2010 and as per Customer requirements.
Payment Terms - 30% Advance by TT and 70% by Irrevocable L/C.
Delivery to the Loading Port - Within 20 days from the date of receipt of Confirmed Purchase Order & Receipt of Payment Instruments (Advance Payment & L/C).

Schedule – I Cashew Kernels – White Wholes (W)

Grade Designation	Size, Count / Pound	Size, Count / Kg	Moisture, Max. %	Broken, Max. %	General Characteristics
W – 210 (Premium)	200 - 210	T440 - 465	5	5	Color:White, Pale Ivory and Light Ash. Shape: Characteristic. Kernels shall be reasonably dry and free from Infestation. Insect Damage, Black or Brown spots and adhering Testa. Scrapped and partially Shrivelled Kernels permitted subject to the condition that it shall not affect the Characteristic shape of the Kernels.
W – 240 (Premium)	220 – 240	485 – 530	5	5
W – 280 (Regular)	260 – 280	575 - 620	5	5
W – 320 (Regular)	300 – 320	660 – 705	5	5
W – 400 (Economy)	350 – 400	770 – 880	5	5
W – 450 (Economy)	400 – 450	880 – 990	5	5
W - 500	450 - 500	990 – 1100	5	5

Schedule – II Cashew Kernels – Scorched Wholes (SW)

Grade Designation	Trade Name	General Characteristics
SW (Size Specifications are the same as Wholes above)	Scorched Whole	Color:White, Pale Ivory and Light Ash. Shape: Characteristic. Kernels shall be reasonably dry and free from Infestation. Insect Damage, Black or Brown spots and adhering Testa. Scrapped and partially Shrivelled Kernels permitted subject to the condition that it shall not affect the Characteristic shape of the Kernels.
SWS or SWIA	Scorched Wholes Seconds (Slightly Shrivelled Kernels) or Scorched Wholes IA or Special	Color:White, Pale Ivory and Light Ash. Shape: Characteristic. Kernels shall be reasonably dry and free from Infestation. Insect Damage, Black or Brown spots and adhering Testa. Scrapped and partially Shrivelled Kernels permitted subject to the condition that it shall not affect the Characteristic shape of the Kernels.

Schedule – III Cashew Kernels – Desert Wholes (DW)

Grade Designation	Trade Name	General Characteristics
DW (Size Specifications are the same as Wholes above)	Desert Wholes	Shape: Characteristic. Kernels shall be reasonably dry and free from Infestation. Insect Damage, Black or Brown spots and adhering Testa. Scrapped and partially Shrivelled Kernels permitted subject to the condition that it shall not affect the Characteristic shape of the Kernels.

Schedule – IV Cashew Kernels (White Pieces)

Grade Designation	Trade Name	General Characteristics
B	Butts	Kernels Broken Crosswise and Naturally attached.
S	Splits	Kernels Split Natuarlly Lengthwise.
LWP	Large White Pieces	Kernels Broken into more than 2 pieces, but Not passing through 4 Mesh of 16 SWG sieve.
SWP	Short White Pieces	Kernels Broken Smaller than that of LWP, but Not passing through 6 Mesh of 20 SWG sieve.
BB	Baby Bits	Kernels Broken into Smaller pieces than that of SWP, but Not passing through 10 Mesh of 24 SWG sieve.

Tolerance : Upto 5% next lower grade or pieces allowed at the time of packing.

Schedule – V Cashew Kernels (Scorched Pieces)

Grade Designation	Trade Name	General Characteristics
SB	Scorched Butts	Kernels Broken Crosswise and Naturally attached.
SS	Scorched Splits	Kernels Split Natuarlly Lengthwise
SP	Scorched Pieces	Kernels Broken into pieces, but Not passing through 4 Mesh of 16 SWG sieve
SSP	Scorched Small Pieces	Kernels Broken Smaller than that of SP, but Not passing through 6 Mesh of 20 SWG sieve.
SPS or SPIA	Scorched Pieces Seconds or Scorched Pieces IA	Kernels Broken into pieces, but Not passing through 4 Mesh of 16 SWG sieve. Pieces of Shrivelled Kernels may be deformed due to Immature Nuts & Black Spots.

Tolerance : Upto 5% next lower grade or pieces allowed at the time of packing.

Schedule – VI Deserted Cashew Kernels (Pieces)

Grade Designation	Trade Name	General Characteristics
DP	SDeserted Pieces	Kernels Broken into pieces, but Not passing through 4 Mesh of 16 SWG sieve. More Shrivelled than those described as SPS and Deeply Scorched
DSP	Deserted Small Pieces	Kernels of the same description, but Smaller than DP and Not passing through 6 Mesh of 20 SWG sieve.

Tolerance : Upto 5% next lower grade or pieces allowed at the time of packing.