Carrot

The carrot is a root vegetable, usually orange in color. THe most commonly eaten part of a carrot is taproot.We are the prime Exporter of the Fresh Carrot in India. Our Fresh Carrot is largely demanded by the clients because of its better color and juicy taste. We export Fresh Carrots with excellent packing to be transported by sea or air. Health benefits of Carrots» Rich source of carotenes and vitamin-A.» Rich in poly-acetylene antioxidant, falcarinol.» Good in vitamin C; provide about 9% of RDA.» Rich in many B-complex groups of vitamins