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    Fenugreek Seeds, Color : Caramel Light Yellow

    • Packaging Type20/25/50 Kg HDPE Bag OR HDPE Laminated Paper Bag with PE Liner
    • Purity97%, 98%, 99%
    • ColorCaramel and Light Yellow
    • Country of OriginIndia
    • Supply TypeManufacturer, Exporter, Supplier
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 12 Years
    • building Nature of Business Manufacturer
    • Year of Establishment 2013

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    • Packaging Type20/25/50 Kg HDPE Bag OR HDPE Laminated Paper Bag with PE Liner
    • Purity97%, 98%, 99%
    • ColorCaramel and Light Yellow
    • FlavorAromatic Sweet
    • Country of OriginIndia
    • TypeDRIED
    • SalmonellaAbsent / 25 gm
    • Moisture5 - 7% Max
    • OdorCelery and Bitter
    • Total Ash10% Max
    • Acid Insoluble Ash1.25% Max
    • TypeMachine Cleaned / Sortexed

    Botanical name: trigonella foenum-graecum l
    english name: fenugreek seeds
    origin: india
    indian name: methi
    family name: fabaceae
    other name: fenugrec,koroha,k'u - tou, azholva
    the widely used fenugreek seeds in india are popular which is due to the fragrance they possess and its therapeutic qualities. The seeds are rated as one of the most well liked spices amongst the many.
    as fenugreek seeds exporters we distributed the seeds across several countries which have created a general hype.
    the fenugreek seeds are considered as an affluent resource of protein, potassium, vitamin c, niacin, calcium, carotene, fiber, saponin and essential oil.
    The seeds are rhombic in shape and usually they are yellow to amber in color.
    uses of fenugreek seeds:
    the benefits of fenugreek seeds in india are highly being made to use as spices in a variety of foods and commercially in making herbal medicines. The importance of such seeds is growing by leaps and bounds.
    • lowers cholesterol level
    • prevents against colon cancer
    • regulates blood sugar levels
    harvest period:
    growing fenugreek is during october and february and is grown in gujarat, rajasthan, uttar pradesh and tamil nadu.


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