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Contact SupplierDescription | - | White To Off White Powder |
---|---|---|
Melting Range | - | 57 To 660c |
Loss On Drying | - | Nmt 1% |
Capsaicin (by Hplc) | - | Nlt 55% |
Sum Of Capsaicin And Dihydro Capsaicin (By Hplc) | - | Nlt 75% |
Other Capsaicinoids (By Hplc) | - | Nmt 15% |
Total Capsaicinoids | - | Nlt 95% |