Listing ID #7454179
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The process of canning cherry tomatoes involves selecting ripe tomatoes, blanching them briefly in boiling water, cooling them in cool water, peeling off the skins, sterilizing canning jars and lids, packing the tomatoes tightly into the jars with optional salt or citric acid, processing the jars in a water bath canner or pressure canner, allowing them to cool and form a vacuum seal, and storing the sealed jars in a cool, dark place.
Quality remains VISGO ENTERPRISES' sole passion. Tucked away in the energetic Tamil Nadu city of Vellore, we take great delight in manufacturing and offering the best tomato products, pickles, and mango pulp. Our quest started with a straightforward notion: to serve you the authentic flavours of our own country.
Our Actions
At VISGO ENTERPRISES, we pay great attention to creating every product. Our mango pulp is ideal for a range of cuisines since it perfectly captures the taste of luscious mangoes. Full of spices are our pickles. Every meal has a hint of tradition thanks to them. Our tomato products provide the freshness necessary to improve your recipes. We design experiences in addition to meals.
Our Process
Our first concern is quality. We buy our ingredients freshest from reliable farmers. From selection to packing, every stage of our process adheres to stringent quality requirements. Modern technology helps us maintain the original flavours of our goods. You always receive the finest thanks to our dedication to quality.
Why Choose Us?
We know that taste counts. For this reason, we never skimp on quality. Our goods are a reflection of Tamil Nadu's rich history. You receive more from VISGO ENTERPRISES than just meals. You get a glimpse of our culture with our items. Choose us if you want real flavour.
Nature of Business
Manufacturer / Exporter
Number of Employees
Below 20
Year of Establishment
2016
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