We offer calcium propionate is a preservative known as propionic acid calcium salt. Calcium propionate was used as an antifungal agent in bread. Calcium propionate inhibits the growth of bacteria and fungi and helps to increase the shelf life of foods. It can be found in other baked goods, processed meat and cultured whey as well as milk derivatives. It keeps bread and baked goods from spoiling by preventing mold and bacterial growth.
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Netaji Subhash Place, Delhi