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Contact SupplierWe are a proficient Manufacturer, Importer, Exporter and Supplier of Calcium Caseinate from Maharashtra. The Calcium caseinate we make available is used in nutraceuticals, tonics, protein biscuits, health care & therapeutic products. Courtesy, our excellent logistics network, we can provide Calcium caseinate in bulk at discounted rates within the promised time frame. Features : Our product range includes : Calcium Caseinate, powder that is in high demand in the national and international market. It is a Casein protein, widely used for neutralizing capsaicin that is an active ingredient of habaneros, Jalapenos, peppers, and many other chilli peppers. Calcium caseinate powder finds its application as a supplement for athletes and body builders, as it provides sustained protein amount to the body. Synthesized from dehydrated skim milk, our calcium caseinate powder is natural and pure It is used in nutraceuticals, tonics, protein biscuits, health care & therapeutic products. A spray dried, free flowing, slightly hygroscopic white to off white colored powder, easily dispersible in water & forms uniform dispersion. It is also used as a whitener instead of milk & milk products & substitute for whole milk diet in lactose intolerance. We manufacture Calcium Caseinate with 83% and 88 % Protein content.
Details : (FOOD GRADE) 83%
It is used in nutraceuticals, tonics, protein biscuits, health care & therapeutic products. A spray dried, free flowing, slightly hygroscopic white to off white colored powder. Easily dispersible in water & forms uniform dispersion, it is also used as a whitener instead of milk & milk products & substitute for whole milk diet in lactose intolerance.
More about Calcium Caseinate
Calcium Caseinate powder that is in high demand in the national and international market. It is a Casein protein, widely used for neutralizing capsaicin that is an active ingredient of habaneros, Jalapenos, peppers, and many other chilli peppers. Calcium caseinate powder finds its application as a supplement for athletes and body builders, as it provides sustained protein amount to the body. Synthesized from dehydrated skim milk, our calcium caseinate powder is natural and pure.
Sodium Caseinate : It is spray dried superior quality milk protein that is extensively used for various pharmaceutical and food applications. Sodium caseinate powder finds its application where emulsifications and binding properties are important. They are hygienically packed under safe conditions by experience team. Long lasting shelf life and high nutritional value make dried sodium caseinate highly popular in the national and international market. We provide dried sodium caseinate within the stipulated time frame and that too at very affordable price.We manufacture Sodium caseinate with 83 % & 88% protein content.
Potassium Caseinate : It is used as a protein enricher and emulsifierstabilizer in various dairy products, soups, sauces, (low fat) spreads, liquid nutritional formulas, infant, and health food formulas. It is especially suited for application in all types of low sodium dietetic food formula.
Casein Purified, is a milk protein with low fat content and carbohydrate free nature Excellent nutritional properties, long lasting shelf life and good flavor are some of the salient features of acid casein that make it perfect for nutritional, pharmaceuticals and medical applications.It is used in many food, nutraceutical formulation & fermentation industries as an organic nitrogen source. It is a fine, free flowing white or slightly yellow colored powder. Extensively used in infant formulas, processed cheese and coffee whiteners, our acid casein is safe and healthy casein that is highly appreciated in the market.
Product | Calcium Caseinate.(food Grade) |
Application |
|
Description | A Spray Dried, Free Flowing, Slightly Hygroscopicpowder. |
Colours | White to Off White Coloured Powder. |
Taste | Bland |
Odour | Odourless |
Despersibility | Easily Dispersible in Water & Forms Uniform Dispersion. |
pH OF 10 % Solutions | 6.00 TO 8.00 At 270C. |
Loss On Drying | NMT 6.00 % w/w As Estimated By AOAC Method |
Chemical Parameter : (on Dry Wt. Basis) | |
Total Nitrogen (N) | NLT 13.01 %w/w As Estimated By KJELDAHL’S Method. |
Total Nitrogen(N X 6.38) | NLT 83.00 %w/w AS Estimated By KJELDAHL’S Method. |
Calcium Content | NLT 1.00 % w/w |
Microbiological Parameters | |
Total Plate Count | NMT 10,000 CFU Per Gram |
Yeast & Moulds | Absent |
E. coli. | Absent |
Salmonella | Absent |
We Also Offer Tailor – Made Product As Per Customer’s Requirement. |