Buckwheat Flour

Product Description

Kuttu Flour is a by product of Kuttu fruit. You now know that Kuttu is a fruit and not a grain and that it is extremely warm in its potency. Thats why Kuttu ka Atta(Buckwheat Flour) is eaten more during winter , fasting or mixed with wheat flour in an everyday meal. The high nutrition and the most important elements are easily found in this flour which is brown.

• Buckwheat Flour (Kuttu Atta) has been known to heal the Hemorrhages in the body by straightening the walls of the capillaries
• It is immensely rich in fiber that is extremely important for cleansing of the digestive tract in the body
• Richness in Vitamin B makes it well suited to the skin and overall functioning of the organs
• Buckwheat lowers blood pressure and manages diabetes