Haleem Masala Mix, for Cooking, Certification : FSSAI

Listing ID #5864987

Get Latest Price

TypeBlended
CertificationFSSAI
ApplicationCooking
Energy291.7Kcal
Supply Type Exporter
Preferred Buyer Location India ( Telangana )

View More Details

Send Enquiry

Product Details

Type Blended
Certification FSSAI
Application Cooking
Energy 291.7Kcal
Carbohydrates 43.7g
Protein 11.5g
Fat 7.9g
Total Sugar 2.1g

Steps For Cooking :

Remove the ends of green chillies grind it in a grinder make a fine paste and keep aside. Thoroughly grind the whole wheat in a grinder and keep aside (it is very Important to take only whole wheat).
Mix Haleem Masala in 5 tablespoon water in to a fine paste and keep aside. In a Kadai (wok) heat oil and fry onions till golden brown, fry cashew nuts and keep aside for garnishing before serving. In a pressure cooker take 9 table spoon oil 6 to 8 glasses water entire meat/Chicken and bones, green chilly paste and mix it thoroughly and cook on high flame for 6 to 8 whistles.
Lower the flame and cook for another 5 to 10 minutes. Open the lid of pressure cooker and cook on high flame. Mix the grounded whole wheat powder in 500ml. water thoroughly and slowly add it to the meat/bones mixture in the cooker mix it thoroughly stir continuously making sure the mixture does not stick to the bottom of the cooker.
Now slowly add the Haleem Masala paste whipped yogurt/curd finely diced cilantro leaves,mint leaves to the mixture and cook on high flame for about 10 to 15 minutes or till the desired thickness making sure the Haleem does not stick to the Bottom of the cooker.

Serving suggestions :

Tasty and delicious Hyderabadi Haleem is ready to serve.
Garnish with fried onions, fresh lemon, cilantro/Kothmir and mint leaves. Add ghee and fried cashew nuts. Serve hot.

Ingredients Required :

Mutton/Chicken - 750 g.
Bones - 100 g.
WholeWheat - 250 g. (Do not take Haleem Rawa)
Onions finely diced (450 gms. approx.) - 5 medium
Green Chillies- 15 to 20 pcs.
Mint (Pudina leaves) - 1 Small bunch
Cilantro leave/Hara Dhania - 1 Small bunch
Yogurt whipped thoroughly - 100 g.
Cooking oil enough for frying onions
Cashewnuts (fried for garnishing)- 10 to 12 pcs.
SILVER HALEEM MASALA - 1 packet

Interested in this product? Ask for more details & Latest Price from seller

Send Enquiry

Company Details

Silver Masala is a well-established name in the industry of Hyderabad. We are actively involved in manufacturing and supplying the finest quality masala mix. We offer several types of masala mixes such as easy to cook masala mix, special masala mix, and chatpata masala mix. The masala mixes that we offer are made using the best quality ingredients. Our masala mixes are largely appreciated for their good taste and nutritional content. We make use of various nutritionally enriched ingredients to prepare our various masala mixes. We are instrumental in packing the entire lot of our masala mixes in food-grade packaging materials.
Silver Masala is located in Hyderabad (Telangana, India). The company has flourished at a good pace under the enormous direction of experienced mentors and professionals. The company has started its operations in the industry since 1951.
Quality Assurance
A dexterous team of highly skilled and self-determined quality auditors is there for us to manage our all quality control operations. We make sure that all our products are tested on diverse quality parameters before being delivered to the market.
Our Team
A group of skilled and semi-skilled workers is all we have hired to manage our company operations. Our professionals are highly experienced and dedicated in attaining the set goals of the company.