It is recommended for people with high blood pressure and to people who are on low salt diets because it is lower in sodium and does not increase sodium content in the blood. It is rich in iron and also known for comforting intestinal gas (flatulence) and heart burn. It has strong initial flavor that mallow in cooking. Its smoky tangy taste heightens the flavor in food.
Member Since 7 Years
Nature of Business Retailer
For Buyer 
For Seller 
Help 
Bally, Kolkata, West Bengal