Hard Organic Black Rice, Color : Dark-black For Human Consumption, Food

Product Name: Black Rice Description:

Black rice, also known as "forbidden rice," is a nutrient-dense and exotic variety of rice with a distinctive dark purple or black hue due to its high anthocyanin content. This variety is grown organically in specific regions of India and is widely acclaimed for its health benefits, delicious nutty flavor, and aromatic texture.

• Appearance: Medium to long grain with a natural black/purple color.
• Moisture Content: ≤ 14%
• Purity: 98% minimum
• Broken Grains: ≤ 2%
• Admixture: ≤ 2%
• Shelf Life: 12–18 months (under proper storage).

1. Rich in Antioxidants: Packed with anthocyanins, black rice supports heart health and reduces inflammation.
2. High Fiber Content: Promotes better digestion and helps in weight management.
3. Low Glycemic Index: Ideal for managing blood sugar levels.
4. Rich in Iron: Helps improve hemoglobin levels.

• Culinary applications such as salads, desserts, rice bowls, and sushi.
• Popular in health-conscious and organic food markets.

• 5 kg, 10 kg, and 25 kg airtight bags.
• Custom packaging available upon request.

1. Organic Black Rice.
2. Semi-Polished Black Rice.
3. Raw Black Rice.

India’s prominent black rice production regions include Manipur, Assam, Odisha, and West Bengal.

For bulk orders or export inquiries, connect with us!