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    Black Pepper

    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world

    Black Pepper is most important and widely used spice in the world. Indian black pepper which is called the king of spices. Grown in the south western region of Kerala. Kerala holds the major pepper....
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    • calendar Member Since 8 Years
    • building Nature of Business Retailer

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    Black Pepper is most important and widely used spice in the world. Indian black pepper which is called the king of spices. Grown in the south western region of Kerala. Kerala holds the major pepper production in the country. Black pepper is more aromatic. Pepper is the only spice that us used to flavor food before, during and after cooking. Whole or grounded peppercorns can be added to most non-sweet dishes. It is known for its medicinal properties. It is eaten in powdered as well as seed form. The use of pepper lowers cholesterol level and reduces muscular pain. We export Indian Black pepper in several processed forms such as frozen, dehydrated, freeze-dried and packed in brine.

     

    Packing
    50 Kg in new singe jute bag
    Loadability
    14 to 15 MT per 20 FT Container
    Payment Terms
    L/C (Letter of Credit), D/P (Documents Against Payment), T/T (Bank Transfer)
    Minimum Order Quantity
    1 X 20 FT Container
    Delivery
    Within 20 days from the date of receipt of Confirmed Payment Instrument.


    Varieties of Pepper
    INDUSTRY PEPPERPEPPER FOR RETAILSPepper for Export (water washed, std. export moisture)
    Pepper 450 grams8mm belowMg-1 : Malbar Garbled- Grade 1
    Pepper 500grams8mm boldTGEB : Tellicherry Garbled Extra Bold
    Pepper 550grams9mm boldTGSEB : Tellicherry Garbled Special Extra Bold
    Pepper 600grams10mm bold550lt wt
    Pepper 700gramsMin 500 glMG1, MG2
    Grade designations & definitions of quality of TGSEB ,MG-1, MG-2, & Malabar Garbled Black Pepper
    Grade designationSize ()Extraneous matter not exceeding (percent by weight)Light berries not exceeding (percent by weight)Moisture content not exceeding (percent by weight)
    TGSEB (Tellicherry Garbled special Extra Bold)0.50.53.011.0
    TGSEB (Tellicherry Garbled Extra Bold)0.50.53.011.0
    MG Grade – I (Malabar Garbled – I)0.50.52.011.0
    MG-2-550/LT0.50.53.011.0
    MG-2-550/LT0.50.53.011.0
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