What Is Mustared Seeds

Mustard seeds have been highly prized culinary oil-seeds being in use since earlier times. The seeds are fruit pods obtained from the mustard plant, in the Brassica family. Some of the close members of mustards in this family include cabbage, broccoli, brussels-sprouts, etc. Scientific name: Brassica juncea.

Mustards are native to Asia Minor, but these days cultivated as one of the main commercial crop in Canada, India, China, and temperate climates of the European region.Mustards are winter crops. The plant reaches about 4-5 feet in height and bears golden yellow colored flowers. They are tiny, round seeds measuring about one mm in diameter found encased inside a fruit pod.

In general, three main varieties of mustard are grown worldwide for use.

White mustard seeds (Sinapis alba or Brassica alba): The seeds are light straw-yellow colored and are slightly larger than the other two varieties. White seeds exhibit mild pungency.

Black mustards (Brassica nigra): The seeds commonly grow in South Asia. They are sharp and more pungent than the other two varieties.

What Is Mustared Seeds

Mustard seeds have been highly prized culinary oil-seeds being in use since earlier times. The seeds are fruit pods obtained from the mustard plant, in the Brassica family. Some of the close members of mustards in this family include cabbage, broccoli, brussels-sprouts, etc. Scientific name: Brassica juncea.

Mustards are native to Asia Minor, but these days cultivated as one of the main commercial crop in Canada, India, China, and temperate climates of the European region.Mustards are winter crops. The plant reaches about 4-5 feet in height and bears golden yellow colored flowers. They are tiny, round seeds measuring about one mm in diameter found encased inside a fruit pod.

In general, three main varieties of mustard are grown worldwide for use.

White mustard seeds (Sinapis alba or Brassica alba): The seeds are light straw-yellow colored and are slightly larger than the other two varieties. White seeds exhibit mild pungency.

Black mustards (Brassica nigra): The seeds commonly grow in South Asia. They are sharp and more pungent than the other two varieties.