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Contact SupplierØThis powder can be used in both sweet and savoury dishes and retains the distinctively tart flavour of blackcurrant.
ØIn addition to generating a light and energising pudding when combined with natural yoghurt, the powder is also useful for preparing jam because it retains the natural pectin content of blackcurrants.
ØBlackcurrant powder is a good source of the vitamins A, B1, B5, B6, and E. Most noteworthy is its high vitamin C content, which is four times more than that of oranges! The advantages of vitamin C are numerous and diverse, ranging from strengthening the immune system and decreasing fatigue to enhancing collagen production.
ØBlack currants contain one of the highest antioxidant levels of any fruit, which makes them useful for treating or preventing a variety of health conditions.
ØBlack currant powder is both extremely nutritious and tartly refreshing.