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Red beet powder can be used in gravies, sauces, soups, or to provide color in any recipe. These beets are dehydrated and then ground into a powder. Retaining all the protective nutrients of ripe beets, this powder is naturally rich in vitamins, minerals, and nitrate. There are no additives.Beet powder has a slightly sweet, earthy taste that can add a boost of nutrients to your recipes. Use a few teaspoons of the powder in sauces and salad dressings - one teaspoon of the powder is equivalent to one beet.
Beet powder is a naturally rich source of nitrates, which the body converts into nitric oxide, a compound that relaxes and widens blood vessels to make it easier for the heart to pump blood. Another advantage of this nitrate-rich food is that it may be beneficial in treating degenerative diseases related to aging. Findings from a 2010 study published in the journal Nitric Oxide demonstrated that consuming a high nitrate diet increased blood flow to the frontal lobe in older adults.