Delight in the tangy and aromatic flavors of Puliogare, a traditional South Indian dish that combines tamarind, spices, and rice for a tantalizing culinary experience DIRECTIONS TO USE Heat 2 tbsp. of edible vegetable oil in a vessel Add 4 tbsp. (60 g) of pulmonary powder & stir for 1-2 mins on low flame Mix with 3 cups cooked rice Serve hot