The Basmati Rice is highly popular not only for its exotic flavor and fragrance. It is comparatively longer than normal rice and it becomes even softer when cooked. It can be either brown or white with the brown variety having more flavors. When cooked, our Basmati Rice becomes lighter and fluffier than standard white rice and it does not stick together. Attributes Long grain riceUnique smellHealthyLight to digest
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Manimajra, Chandigarh